graphical header showing various types of workers

Eating and Leisure-Time Physical Activity in the Context of Work Organization

As part of the 2014-2015 Harvard-NIOSH Education and Research Center Environmental and Occupational Medicine and Epidemiology Program's Monday Seminar Series, Jessica A. Williams, PhD, MA, Robert Wood Johnson Health and Society Scholar at Harvard School of Public Health, will present Eating and Leisure-Time Physical Activity in the Context of Work Organization. The seminar will be held at Harvard School of Public Health, Room FXB G12, at 12:30 pm-1:20 pm.

Learning objectives
Participants will be able to:
1) List the measurements of healthy eating
2) List the measurements of leisure-time physical activity
3) Discuss the work organization factors that influence health behaviors

The seminar is sponsored by Harvard-NIOSH Education and Research Center (T42 OH008416), the Environmental and Occupational Medicine and Epidemiology Program, the Harvard-NIEHS Center for Environmental Health (P30 ES000002), the Department of Environmental Health, co-sponsored by the Harvard School of Public Health Center for Work, Health, and Wellbeing (CWHW), and funded in part by the National Institute for Occupational Safety and Health (NIOSH).

The Harvard School of Public Health designates this educational activity for a maximum of 1 AMA PRA category I credit.